NMSU hosting Southwest Beef Symposium

News

New information will help local ranchers produce more beef with a lower environmental impact.

To help livestock producers stay up to date with the latest information, New Mexico State University is co-hosting a “Beef Symposium” in Tucumcari.

The January symposium is an educational event jointly hosted with Texas A&M “Agrilife Extension Service.” 

The program includes presentations on the benefits of technology in the beef industry, emerging health concerns in feeder cattle and consumer-driven beef quality assurance. 

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