Reopening New Mexico: State COVID-19 Guidelines for Employers and Individuals

Coronavirus Resources

The steps outlined in this document are intended to help business owners understand the requirements and guidelines to keep their customers and employees safe during the reopening phase of coronavirus pandemic.

The emergency public health order mandates compliance with COVID-Safe Practices for Restaurants, which have been updated with an adjustment related to contact tracing.

  • General Employer Guidelines, pages 9, 10
  • Retail, page 11
  • Restaurants, page 12
  • Office & Call Centers, page 14
  • Grocery Stores & Farmers’ Markets, page 15
  • Summer Youth Programs, page 17
  • Manufacturing, Warehouse & Food Production, page 21
  • Hotels, Resorts & Lodging, page 22
  • Golf Courses, page 25
  • Tour Operators, page 27
  • Houses of Worship, page 29
  • Farms, Ranches & Dairy Producers and Processors, page 31
  • Veterinarians & Animal Care Facilities, page 33
  • Construction & Field Operations, page 36
  • Automobile Dealerships & Services, page 38
  • Salons, Spas & Tattoo Parlors, page 40
  • Medical Providers & Other Industries, page 42

Not included in this document:

  • Gyms
  • Museums and Cultural Institutions
  • Casinos
  • Film & Television

COVID-Safe Practices for Reopening

As New Mexico meets the public health milestones that allow the state to gradually reopen, workplaces will have to abide by guidelines from the federal Centers for Disease Control and Prevention and OSHA, as well as the New Mexico COVID-Safe Practices in this document to open and remain open.


New Mexico Coronavirus Resources

Copyright 2020 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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