In The Kitchen: Quinoa Relleno with Mushroom Mole

FOX New Mexico

Chef Tony Blankenship from Rio Chama Steakhouse in Santa Fe, joined New Mexico Living in the kitchen to cook a vegetarian Quinoa Relleno with Mushroom Mole, a dish they serve at the steakhouse.

A couple of new options at the restaurant include their Seasonal Menu and a Wine Club available at all the Santa Fe dining restaurants.

They are located at 414 Old Santa Fe Trail do suggest reservations, especially during the legislative session beginning next week, by calling 505-955-0765.


Brought to you by: New Mexico Living

Copyright 2020 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Latest Video

Now Trending on KRQE.com

Video Forecast

Grant's Friday Evening Forecast

Thumbnail for the video titled "Grant's Friday Evening Forecast"
More Weather Video Forecast

Don't Miss

More Don't Miss